Serrano, Chorizo and Manchego

Serrano ham, cured chorizo with 6 month old Manchego cheese


Surtido de Quesos

A trio of Drunken goat cheese, Cabrales and 6 month old Manchego cheese




Croquetas de langosta

Lobster croquettes


Croquetas de Pollo

Chicken croquettes


Croquetas de gambas

Shrimp croquettes


Croquetas de Jamón

Ham croquettes


Croquetas de chorizo

Chorizo croquettes


Croquetas de Rabo de toro

Andalucian ox tail croquettes


Croquetas de queso azul y espinacas

Blue cheese and spinach croquettes


Croquetas Madrileñas

Pork, beef, sausage and chick pea croquettes


Croquetas de batata

Sweet potato croquettes




Please allow a minimum of 40 min

Paella de Verduras

Saffron infused rice with vegetables


Paella Bomba

Using the traditional Spanish short grain Valencian rice, this Paella comes loaded with chicken, shrimps, mussels and chorizo



A valencian paella with shrimp, mussels and noodles instead of rice


Paella Valenciana

Saffron infused rice with chicken, shrimp and mussels


Paella Negra

Saffron infused rice, squid ink, shrimp and squid


Paella de Mariscos

shrimp, mussels, squid



Pan de Alcala

Fresh baked bread drizzled with extra virgin olive oil



Mix of different Spanish olives marinated and seasoned by our chef


Tortilla de Patatas salsa de whiskey

This Spanish original is a thick wedge of potato, and eggs topped with a butter and whiskey sauce


Queso de Cabra con Hierbas y Miel

Baked goat cheese with honey and herbs


Pimientos del Piquillo y queso de cabra

Sweet piquillo peppers stuffed, goat cheese, a Pedro Jimenez reduction drizzle


Gambas al Ajillo

Pan fried tiger shrimp in olive oil, garlic and chili


Dátiles con Beicon y Almendras

Bacon wrapped dates with honey, toasted almonds


Champiñones al Ajillo

Sautéed mushrooms X virgin garlic olive oil, chili


Pimientos del Padron

Sweet, mild peppers pan fried topped, rock salt


Papas Bravas

Fried home style potatoes, spicy tomato sauce


Solomillo al whiskey

Black angus sirloin, fries, garlic whiskey sauce


Coles de bruselas, panchetta y manchego

Brussel sprouts sauted with panchetta, shaved Manchego


Solomillo Con Salsa de Mostaza

Black angus sirloin, fries, creamy mustard sauce


Boquerones en vinagre

White fresh non-salty anchovies marinated in extra virgin olive oil


Platos Principales


Costillas confitadas con salmorejo canario

4hr slow cooked confit pork spare ribs, salmorejo canario, brava sauce and home cut fries


Solomillo con salsa de whisky

8oz Black angus beef sirloin and whiskey sauce with fries and panchetta brussel sprouts





Spanish custard


tarta de santiago

Almond and lemon cake


delicias del cielo

Crispy deep fried goat cheese friters with seville orange marmalade and drizzled with honey


postre del dia

Dessert of the day please ask your server


*Please be advised that on nights that we Feature Flamenco shows there is a $5 pp entertainment service charge* and a $20 minimum food spend per person